MENU-10.27

APPETIZERS

Fed Fries Large Portion of our Fresh-Cut Twice-Cooked Fries with Garlic & Parsley $5

Housemade Hummus with Tabouli Salad & Warm Pita Bread $8

Nachos Tortilla Chips Smothered in Sharp Cheddar, Black Beans, Jalapenos, Fresh Salsa & Sour Cream $8

Add Guacamole $2 / Beer Braised Pork $2 / Grilled Chicken $2

Cheese Plate Artisanal Selection of Three Cheeses, Fruit, Nuts & Baguette $12

*House-Made Pâté Pickles, Whole Grain Mustard, Jam, Crostini $10

Soup of the Day Cup/Bowl $3/$5

 

SALADS

Mixed Greens with Cucumbers, Red Onion, and Ginger Vinaigrette $6

Roasted Beets, Frisee, Arugula, Cornmeal Crusted Goat Cheese and Ancho Vinaigrette $9

Fall Greens, Apples, Maple Walnuts, Blue Cheese, Bacon, and Buttermilk Mascarpone Dressing $9

 

SANDWICHES

All sandwiches come with a side of Fries or a small Green Salad

Grilled Chicken with Creamy Fontina, Bacon & Basil Aioli on Sourdough with Romaine, Tomato & Onion $9

Grilled Cheese Sharp Cheddar, Avocado, Roasted Tomatoes, Cucumbers & Mixed Greens on Focaccia $8

Beer Braised Pork with Cheddar & Jalapenos on Baguette $9

Veggie Sliders Leek/Lentil Burgers with Guacamole, Fresh Salsa, Romaine & Curry Aioli $8

Add Cheddar, Provolone or Gruyere $1

 

ENTREES

Carnitas Beer Braised Pork, Corn Tortillas, Fresh Salsa, Shredded Lettuce, Cilantro & Guacamole $9

Risotto Leeks, Saffron, Roasted Corn, Spinach, Parmigiano Reggiano $12

CAB Ribeye (14oz) Hericots Verts, Fed Fries, Blue Cheese Butter $20

Fed Burger au Poivre Lettuce, Tomato, Onion & Dijon Mustard on Kaiser $8

Add Cheddar, Provolone or Gruyere $1/ Bacon $1/ Guacamole $2

*Whole Roasted Bone-In Pork Loin Mashed Potatoes, Spinach, Porcini and Oyster Mushrooms, Truffle $15

*Cast-Iron Roasted Chicken Lardon, Brussel Sprouts, Butternut Squash, Rosemary Jus’ $15

*Rare Seared NC Tuna Chorizo, Lentils, Grilled Escarole, NC Shrimp, Romesco $16

 

DESSERT

Dessert Ask Your Server $6

Coffee Counter Culture Coffee $2

 

Comments are closed.