Cheese Plate – Hook’s Blue Cheese, Bella Vitano, and Saint Andre $12.00
New York Strip – 14oz Strip Steak, Roasted Fingerling Potato, Sauteed Asparagus and Blue Cheese Butter $18.00
Risotto – Saffron Risotto with Leeks Roasted Tomato, Spinach and Shaved Parmigiano Reggiano $12.00
Soup of the Day – Shrimp and Mussel Chowder $5.00
Chicken Wings - Thai Chili Wings $10.00
Quail Salad - Grilled Quail over Frisee, Endive and Arugula Tossed in Mascarpone Cream Dressing with Blue Cheese, Red Wine Poached Pears and Toasted Pumpkin Seeds $13.00
Duck Breast - Cast Iron Roasted Duck Breast, Wild Mushroom and Onion Tart, Crispy Duck Confit Sauteed Spinach and Fresh Pomegranate Sauce $17.00
Pork Schnitzel - Breaded Niman Ranch Pork Loin, Sauteed Savoy Cabbage, Goat Cheese Spaetzle, Horseradish Creme Fraiche $17.00
Dessert – Candied Ginger Creme Brulee $6.00
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