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SPECIALS

Pimento Cheese on Sourdough with Fried Green Tomatoes

Served with Fries or Salad $9

Roasted Beet Salad Tiny Farms Arugula, Roasted Local Beets, Barrel-Aged Feta,

Orange, Toasted Walnuts $11

Cornmeal Crusted NC Flounder Potato-Vidalia Galette,

Local Spinach, Poached Crab, Sungold-Caper Vinaigrette $18

Chicken Liver Pate Crostini, Habanero Jam, Assorted Pickles,

Whole Grain & Dijon Mustards $10

Seared Foie Gras Butter Poached Escargot, Grilled Onion,

Savoy Cabbage, Anson Mills “Verde” Farro, Fresh Cherry Sauce $15

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SPECIALS

Pimento Cheese on Sourdough with Fried Green Tomatoes

Served with Fries or Salad $9

Roasted Beet Salad Tiny Farms Arugula, Roasted Local Beets, Barrel-Aged Feta,

Orange Segments, Toasted Walnuts $11

Pan-Roasted NC Flounder Couscous, Green Bean & Tomato Salad, Black Olive-Basil Puree,

Saffron Leek Broth $14

Half Herb Roasted Cornish Hen Anson Mills Forbidden Rice Grits,

Local Spinach, Shiitake Mushroom Sauce $15

Slow Smoked Baby Back Ribs House BBQ,

Mac N’ Cheese “Gratin”, Bacon Braised Local Beet Greens $15

House-made Pate Crostini, Habanero Jam, Assorted Pickles,

Whole Grain & Dijon Mustards $13

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SPECIALS

Pimento Cheese on Sourdough with Fried Green Tomatoes

Served with Fries or Salad $9

Beet Salad Tiny Farms Arugula, Roasted Beets, Barrel-Aged Feta,

Orange, Citrus Vinaigrette, Toasted Walnuts $10

Fried NC Oster Po’ Boy on Baguette with Cortido & Remoulade

Served with Fries or Salad $11

Chicken Liver Pate Crostini, Habanero Jam, Assorted House Pickles,

Whole Grain & Dijon Mustard $10